Lions hosting St. Partrick's Day corned beef dinner

By STAFF   Monday, Feb. 25, 2013
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— The Delavan Lions Club’s 50th annual, all-you-can-eat corned beef and cabbage and baked chicken dinner is set for 11:30 a.m. until 7 p.m. Sunday, March 17, at the Village Supper Club.

It also includes coffee or milk and all of the trimmings — bread, potatoes, carrots, horseradish, bread and butter.

Advance tickets for this St. Patrick’s treat are $10 and are available from any Delavan Lions Club member or from or the Village Supper Club, 1725 S. Shore Drive on Delavan Lake. For more information or advance tickets, call 262-728-1978.




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