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Fuegos, a Latin American-inspired restaurant, is the concept of executive chef Oscar Villarreal, who recently had two restaurants in Janesville (Hy-Vee Market Grill and Fusion 5), and his daughter, who owns the new restaurant on Madison's Williamson Street with partner Jordan Wegner.
Janesville chemical plant Evonik has operated 60 years in Janesville. The long-running plant is adding automation plus a focus on a new generation of employees.
Like last year, the Janesville Mall will remain closed this Thanksgiving Day and reopen for Black Friday sales early Friday, Nov. 24.
More than 600 students from Rock and Green counties visited businesses in this area Friday to learn about modern manufacturing jobs.
The Gazette's restaurant review team of The Four Dishes recently tasted the flavors of the Middle East during a trip to House of India in Loves Park, Illinois.
Footville crop farmer Steve Haberman said every farmer has a crazy driver horror story.
Prent is sending food, goods and gas generators to workers at its plant in Yauco, Puerto Rico, where Hurricane Maria tore through and knocked out power days ago.
Tom Laughlin shows off Walworth County farms and barn-quilt blocks in tours for city folks.
Jim Elsberry is walking away from his decades-long run as a local restaurant operator, but he's had a harder time doing so than his doctors might like.
A new family-style restaurant serving traditional American fare could open in Milton as soon as next week.
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