A new restaurant in the village of Oregon, about 10 minutes south of Madison on Highway 14, bills itself as a “farm dinner house” where meat and potatoes are central.
The Dining Room delivers impeccable food, excellent service and above-average value. It's well worth the drive through Green County, which is a beautiful treat in itself.
Viking Brewpub owners Vik and Lori Malling have a simple philosophy: Treat customers as if they were in the Mallings' own home, restaurant reviewer Bill Livick writes.
In In many towns, train depots were razed. But Edgerton still has its beautiful old train depot, and it is being put to good use, writes restaurant reviewer Joan Neeno.
El Sabor de Puebla offers some of the freshest, tastiest Mexican fare in Madison, restaurant reviewer Bill Livick writes.
The Fireside Theatre, first launched in 1964, has withstood the test of time, restaurant reviewer Joan Neeno writes.
Aglio Ristorante will close its doors this weekend to make way for a new restaurant owned by the woman who once ran the Speakeasy in the same spot, one of the owners said Wednesday.
Wando's Bar and Grill in Madison is a great place to watch a sporting event, but its claim to have the city's best fish fry was not what restaurant reviewer Bill Livick experienced.
If you ask the locals, many will tell you Marc's Fusion Cafe is one of the best restaurants in town, Joan Neeno writes.
The rooftop of the Madison Museum of Contemporary Art in downtown Madison is a remarkable place. It's also where you'll find Fresco, a restaurant and lounge that offers one of the city's finest and most relaxed dining experiences.